Deli meats

Deli meats and cheeses make a flavourful pair. Our deli counter has a fantastic variety of fine delicious meats from our beautiful region and elsewhere.

Pâtés, terrines, rillettes and foie gras, including some prepared by our chef Patrick Lehoux.

Our consultants will be happy to guide you in choosing a pleasant mix of flavours from a selection of world-renowned prosciuttos, hams and sausages!